Wednesday, June 17, 2009

Lunch: Wednesday 6/17


Lunch today is Lean Cuisine Chicken Pecan. I need to break my habit of frozen lunches, but I have to finish what I already have in the freezer. This is a new one for me. It is made with 100% whole grain rice.


"roasted chicken tenderloins in a savory pecan sauce with snap peas & brown rice"


6 grams of fat

250 calories


1 comment:

  1. Wasn't too impressive. I won't buy that one again.

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